Market Inn Restaurant
Family owned and operated since 1959, Market Inn Restaurant serves extensive fresh seafood entrees and lobster live from their tank. Also on the menu are steaks, chops, chicken and pasta dishes.
| Address: | 200 East Street Southwest Washington, DC 20024 |
|---|---|
| Telephone: | 202-554-2100 |
| Fax: | 202-863-1052 |
| Reader Rating: |  |
 | “My First Choice” - "Kevin ", Wall “Our Favorite Place” - "Bill", Vienna |
| Open/Close: | MON-THU 11:00 am-11:00 pm FRI 11:00 am-12:00 am SAT 4:30 pm-12:00 am SUN 10:30 am-11:00 pm |
| Categories: | Seafood, Bar |
| Getting There: | From Independance, turn south onto 4th Street then left onto E Street to the dead end in their parking lot. |
| Staff: | William Richardson, Chef |
| Meals Served: | Brunch. Lunch. Dinner. |
| Max. Capacity: | 275 |
| Group Capacity: | 105 |
| Cost: | Moderate |
| Dress Code: | Casual |
| Other Info: | Take Out. Delivery. Catering. Valet Parking. Live Entertainment. Reservations Accepted. Reservations Recommended. Outdoor Dining. Full Bar on Site. Children's Menu Available. Happy Hour. Smoking Section. Early Bird Specials. Banquet Facilities. |
| Credit Cards: |           |
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| Adjacent Links: | DiningGuide Baltimore | DiningGuide Hagerstown |
| Other Links: | DiningGuide Dover |
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