Past Events

There are 3 listings stored in the HistoryGuide database for this property.

Date	Event Information
03/23/08	Easter Brunch Menu. Challah bread french toast, citrus marinated salmon, and eggs benedict are featured all day Easter Sunday, along with a special… (Dining - Brunch) 202-862-1600.
02/14/10	Wine Paired Valentine's Day Dinner. Chef Esposo prepares a 5-course prix fixe menu with paired wines on Valentines Day. (Dining - Dining Specials) 202-587-2700.
11/25/10	Contemporary American Thanksgiving Dinner. Chef Arnel Esposo presents a special 3-course prix fixe Thanksgiving menu. (Dining - Dining Specials) 202-587-2700.

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