HistoryGuide currently has 3 past event listings in its database, shown below.
Date | Event Information |
---|---|
Daily | All Chocolate Valentine's Day Menu. Chef Vandaele presents an all chocolate prix fixe menu during Valentines Day week. (Dining - Dining Specials) 202-544-0100. |
02/14/09 | Valentine's Day Tasting Menu. Chef Bart Vandaele plans a 4-course prix fixe tasting menu for Valentines Day. (Dining - Dining Specials) 202-544-0100. |
12/31/10 | Four-Course New Years Eve Dinner. Chef Bart presents a special New Year's Eve dinner comprised of foie gras soup, lobster, sea bass, duck breast and a glass of Ch (Dining - Dining Specials) 202-544-0100. |
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