HistoryGuide currently has 4 past event listings in its database, shown below.
Date | Event Information |
---|---|
05/08/11 | Mother's Day Brunch Buffet. A 3-course prix fixe menu is planned for Mothers Day, featuring hors d'oeuvres from Open Kitchen, and a choice of entrees, sides (Dining - Brunch) 202-419-6755. |
06/04/11 | Barrel Tastings. Part of the Masters of Food & Wine 2011 culinary weekend, Wine & Spirits Writer & Wine Educator Kelly Magyarics will lead a tast (Festivals - Wine Tasting) 202-419-6768. |
11/22/12 | Spend Thanksgiving Day with Family and Friends. This award-winning restaurant will offer a three-course 'lunch into dinner' service. Guests are invited to gather as Executive C (Festivals - Holiday Event / Party) 202-419-6755. |
03/13/13 | Pop-Up Winemaker Dinner with Eileen Crane. Guests will enjoy a chef's tasting menu comprised of the freshest, seasonal ingredients with superbly paired wine to complement (Dining - Food Tasting) |
Please contact us to correct any historical inaccuracies. HistoryGuide.Network is a service mark.
© 1996-2024MetroGuide, Inc. | Privacy Policy | Terms and Conditions
DiningGuide, DiningGuide.Network, DiningGuide.Community and DiningGuide Washington are service marks of MetroGuide.com, Inc.
To submit your restaurant, please use the: DiningG.U.I.-de.
To contact us at MetroGuide: Click Here.